Find out where to eat out in Shanghai
From street food to Michelin star restaurants
Welcome to Shanghai, a vibrant city that offers a plethora of culinary delights to satisfy every palate. Whether you are a food enthusiast or simply looking to indulge in delicious local cuisine, Shanghai is a gastronomic paradise waiting to be explored. In this blog post, we will take you on a culinary journey, highlighting the best areas to eat, local specialties, and recommended restaurants.
Shanghai is a city that never sleeps, and its dining scene reflects its lively nature. Here are some of the best areas to explore for a memorable dining experience:
Located along the Huangpu River, The Bund is not only famous for its stunning skyline but also for its vibrant dining scene. Here, you will find a wide range of restaurants offering both international and local cuisine. From rooftop bars with breathtaking views to upscale fine dining establishments, The Bund has something for everyone.
If you’re looking for a blend of traditional and modern, head to Xintiandi. This pedestrian-friendly area is lined with beautifully restored Shikumen houses that now house trendy restaurants and bars. Here, you can savor both local and international cuisines while immersing yourself in the charm of old Shanghai.
The French Concession is a must-visit for food lovers. This historic neighborhood is known for its tree-lined streets, charming cafes, and a diverse range of dining options. From cozy brunch spots to hidden gems serving authentic Shanghainese dishes, the French Concession is a foodie’s paradise.
Shanghai is renowned for its unique and flavorful local specialties. Here are some dishes you must try during your visit:
Xiaolongbao, also known as soup dumplings, are a Shanghai specialty that should not be missed. These delicate steamed dumplings are filled with savory broth and meat, bursting with flavor with every bite. Make sure to savor them hot and dip them in a mixture of soy sauce and vinegar for the perfect combination of flavors.
Shengjianbao, or pan-fried buns, are another local favorite. These crispy-bottomed buns are filled with juicy pork and are a popular breakfast or snack option. Enjoy them piping hot, straight from the pan, and be careful not to burn your tongue!
With countless dining options in Shanghai, it can be overwhelming to choose where to eat. Here are some recommended restaurants that promise an unforgettable dining experience:
Lost Heaven is a must-visit for those looking to indulge in authentic Yunnan cuisine. Located in the Bund area, this restaurant offers a stylish ambiance and a menu filled with flavorful dishes. From their signature grilled fish to their mouthwatering curry, every dish is a delight for the senses.
If you’re craving Xiaolongbao, head to Din Tai Fung. This renowned restaurant chain has several locations in Shanghai and is known for its delectable soup dumplings. The delicate skin, flavorful filling, and the theater of watching the chefs prepare these dumplings make for a memorable dining experience.
For a taste of the iconic Shengjianbao, make your way to Yang’s Fry Dumplings. This humble eatery has been serving up these pan-fried buns for decades, and their popularity speaks for itself. The crispy exterior, juicy filling, and the perfect balance of flavors make Yang’s Fry Dumplings a local favorite.
Shanghai is a haven for food lovers, offering a diverse range of culinary experiences. From exploring the vibrant dining scenes of The Bund and Xintiandi to savoring local specialties like Xiaolongbao and Shengjianbao, there is something to please every palate. So, embark on a gastronomic adventure and discover the flavors that make Shanghai a food paradise.
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